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River Belle Terrace, Cafe Orleans, and Carnation Café

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Prepare your taste buds for your upcoming culinary journey at Disneyland Resort, as Disneyland Park unveils an enticing array of delectable dishes and delightful sips. Commencing today, September 12th, River Belle Terrace, Cafe Orleans, and Carnation Café will have both new and beloved menu offerings, alongside a range of specialty alcoholic and non-alcoholic beverages. As these sought-after destinations are table-service venues, we highly recommend making reservations to relish the full experience. Use Mouseseats to find reservation openings!

From the realm of sweetness to savory delights, and every sip in between, join us in the latest food guide as we delve into the culinary creations crafted by Disney’s exceptional teams, exclusively for the food enthusiasts among us.

Let's embark on our journey starting at River Belle Terrace. Nestled in the heart of Frontierland, this cherished spot offers picturesque riverfront views and a delectable Southern-inspired cuisine. Whether you join us for brunch or dinner, you're in for a flavorful treat, featuring an abundance of comfort food classics. Today, we introduce some soon-to-be favorites, such as the Chicken Pot Pie Soup and the BBQ Burnt Ends Pasta. However, fear not, as returning favorites like the Biscuits and Gravy and the Country Cuban Sandwich remain on the menu. Additionally, our latest beverage offerings, including select wines, beer, and a range of alcoholic and non-alcoholic options, are available for your enjoyment. For a complete listing of the delectable items gracing the River Belle Terrace menu, please see below.

River Belle Terrace

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Photo by Iina Luoto

Food Items:

  • Warm Bacon & Spinach Salad: Bacon vinaigrette, heirloom cherry tomatoes, and cheese curds (New) (Available for brunch only)
  • American Breakfast: Scrambled eggs, apple wood smoked bacon, breakfast sausage, house fries, and a biscuit (New) (Available for brunch only)
  • Signature Pancakes: Pumpkin-spiced pancakes for the fall season (New) (Available for brunch only)
  • River Belle Short Stack: Short stack pancakes, maple syrup, and berry compote with a side of bacon or sausage (Available for brunch only)
  • Biscuits and Gravy: Pork belly, country chicken gravy, and a house-baked biscuit (Available for brunch only)
  • Roasted Summer Squash: Heirloom tomato sauce, heritage grains succotash, greens, and tofu (New) (Available for brunch and dinner)
  • Chicken Pot Pie Soup: Chicken, carrots, celery, and onion (New)(Available for dinner only)
  • Pork Chop: Buttery mashed potatoes, seasonal vegetables, and bourbon-apple sauce (New) (Available for dinner only)
  • Blackened Sustainable Fish with tartar sauce and pickled vegetables served with house fries (New) (Available for dinner only)
  • BBQ Brisket Burnt Ends Pasta: Pappardelle pasta, caramelized onions, and wild mushroom (New) (Available for dinner only)
  • Pimento Cheese Loaded House Fries with BBQ brisket burnt ends, fried cherry peppers, and bread and butter pickles (Available for brunch and dinner)
  • Buttermilk Fried Chicken Sandwich with fried cherry peppers, slaw, and BBQ aïoli served with house fries (Available for brunch and dinner)
  • Burnt Ends Grilled Cheese: BBQ brisket and pickled pepper relish served with house fries (Available for brunch only)
  • Country Cuban Sandwich: Pulled pork, country ham, and dill pickle served with house fries (Available for brunch only)
  • Chocolate Chip Cookie (New) (Available for dinner only)
  • Plant-based Ice Cream (New) (Seasonal topping available upon request) (Available for dinner only)

Beverages:

  • Mississippi Mud Pie: Sprite, chocolate fudge syrup, and cream topped with
  • whipped cream and crumbled chocolate cream cookies (Non-alcoholic) (New)
  • Wildberry Mule: Tito’s Handmade Vodka, blackberry purée, lime, and ginger syrup and blackberries (New)
  • Nielson Wines Chardonnay (New)
  • Meiomi Wines Pinot Noir (New)
  • Modelo Especial Mexican Lager (New)
  • Smog City Brewing’s Sabre-Toothed Squirrel Hoppy American Amber Ale (New)

Impressive! What an enticing lineup of delectable novelties. Now, let's set forth on a journey to Cafe Orleans, nestled in the heart of New Orleans Square. Prepare to experience flavors infused with the charm of the French Quarter that are simply irresistible. This beloved spot is also introducing some delectable bites and refreshing sips that are a must-try during your next visit to Disneyland Park.

Fear not, as the Potato & Sausage Soup and the plant-based Vanilla Crème Brûlée with Palmier will continue to grace the menu until November 9th, ensuring you won't miss out on these delectable treats. In addition to these favorites, Cafe Orleans is unveiling the new, non-alcoholic Bayou Punch, along with a selection of beverages for those aged 21 and older, such as the House Hurricane and Chardonnay, among others. Be sure to explore the full range of culinary delights and libations now available at this cherished Disneyland Park classic.

Cafe Orleans

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Photo by Orkun Orcan on Unsplash

Food Items (Available through Nov. 9):

  • Potato & Sausage Soup: Marbled potatoes, caramelized leeks, and Grana Padano cheese
  • Vanilla Crème Brûlée with Palmier and fresh berries (Plant-based)
  • Haunted Mansion Candle and Heart Dessert: Vanilla chip mousse on a pecan pie cookie with mixed berry compote

Beverages:

  • Bayou Punch: Minute Maid Lemonade Zero Sugar, orange juice, strawberry purée, blueberry syrup, and an alligator-shaped gummy (Non-alcoholic) (New)
  • Mint Julep
  • House Hurricane: Pimm’s No. 1 Liqueur, Bacardi Superior Rum, orange juice, strawberry purée, sweet and sour mix, simple syrup, and orange garnish (New)
  • McBride Sisters Chardonnay (New)
  • Mirassou Wines Pinot Noir (New)
  • Karl Strauss Brewing Company Follow the Sun Blonde Ale (New)
  • Sierra Nevada Brewing Co. Hazy Little Thing IPA (New)

Lastly, we have Carnation Café, a timeless gem that holds a special place in our hearts. This establishment offers classic American comfort food dishes alongside some of Walt's personal favorites. Whether you visit for breakfast, lunch, or dinner on Main Street, U.S.A., you're in for a treat with a myriad of must-try offerings on this delectable menu. Among these culinary treasures, we proudly introduce the all-new Walt's Chili-Cheese Omelet.

Much like our previously mentioned destinations, Carnation Café is embracing the addition of a selection of adult beverages to its repertoire. These include refreshing options like mimosas and the enticing Peach Pie Margarita. Dive into the complete list of delightful items making their debut today below!

Carnation Café

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Photo by Pushpak Dsilva on Unsplash

Food Items:

  • Veggie Skillet: Three-cheese eggs, breakfast potatoes, onions, mushrooms, peppers, and spinach topped with cheese and fresh tomato garnish (New) (Available through Nov. 9)
  • Walt’s Chili-Cheese Omelet: Cheese omelet topped with chili, cheese, and chives served with breakfast potatoes (New) (Available through Nov. 9) (Available for breakfast only)
  • Brownie with Chocolate Sauce (Plant-based)

Beverages:

  • Orange Creamsicle: Sprite, candied orange syrup, and cream topped with a candied orange slice (Non-alcoholic) (New)
  • Lavender Mimosa: Chandon California Sparkling Wine and lavender syrup (New) (Available during breakfast only)
  • Orange Juice Mimosa: Chandon California Sparkling Wine and orange juice (New) (Available during breakfast only)
  • Bloody Mary: Tito’s Homemade Vodka and Cutwater Bloody Mary Mix with a bacon and celery garnish (New) (Available during breakfast only)
  • Peach Pie Margarita: Patron Tequila Silver, peach purée, sweet and sour mix, lime juice, and lime garnish (New)
  • Chandon California Sparkling Wine (New) (Available during breakfast only)
  • Fess Parker Winery Chardonnay (New)
  • Silver Palm Wines Cabernet Sauvignon (New)
  • Michelob ULTRA Light Lager (New)
  • Golden Road Brewing Ride On 10 Hop Hazy IPA (New)

A plethora of delectable additions awaits you at Disneyland Park! Be sure to explore these fresh culinary offerings during your next visit. Your Disney Parks foodie adventure knows no bounds, so come hungry and ready to savor every delightful bite and sip!

Want to try out these restaurants? Use Mouseseats to find reservation openings!